Holiday Star Cucumber Bites (Print-Friendly)

Refreshing cucumber slices topped with a zesty creamy spread and vibrant garnishes for festive occasions.

# What You'll Need:

→ Produce

01 - 2 large cucumbers
02 - 1 small red bell pepper
03 - 1 small yellow bell pepper
04 - 2 tablespoons fresh dill, finely chopped

→ Dairy

05 - 7 ounces cream cheese, softened
06 - 2 tablespoons sour cream

→ Pantry

07 - 1 tablespoon lemon juice
08 - 1/2 teaspoon garlic powder
09 - Salt, to taste
10 - Black pepper, to taste

# How To Make It:

01 - Wash and slice cucumbers into 1/3-inch thick rounds. Use a small star-shaped cookie cutter to cut a star shape out of the center of half the slices. Reserve the star cutouts for garnish.
02 - Combine softened cream cheese, sour cream, lemon juice, garlic powder, salt, and black pepper in a medium bowl. Mix until smooth and creamy.
03 - Finely dice the red and yellow bell peppers and set aside.
04 - Pipe or spoon a dollop of the cream cheese mixture onto each whole cucumber round.
05 - Sprinkle diced bell peppers and fresh dill over each bite. Top optionally with a cucumber star or alternative garnish.
06 - Arrange bites on a platter and serve immediately or refrigerate until ready to serve.

# Expert Advice:

01 -
  • Festive and refreshing appetizer
  • Easy to prepare and serve
02 -
  • Contains dairy products which are not suitable for vegans
  • Vegan substitutions available using plant-based cream cheese and sour cream
03 -
  • Make the cucumber stars ahead of time and keep refrigerated to maintain freshness
  • Use a piping bag for neater application of the cream cheese spread
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