Save to Pinterest A vibrant, seasonal fruit platter inspired by the flavors of a traditional apple orchard, featuring fresh apples, complementary fruits, and a touch of honey for dipping—a perfect centerpiece for snacking or entertaining.
This fruit board has become a staple at our family gatherings, always bringing joy and freshness to the table.
Ingredients
- Fresh Fruit: 2 crisp apples (such as Honeycrisp or Gala) sliced, 1 pear sliced, 1 cup grapes halved, 1/2 cup dried cranberries, 1/2 cup pomegranate seeds (optional)
- Accompaniments: 1/2 cup walnuts or pecans (toasted if desired), 1/2 cup cheddar cheese cubed, 1/4 cup honey, 1/2 lemon (for brushing apple and pear slices to prevent browning)
- Garnish: Fresh mint leaves (optional)
Instructions
- Step 1:
- Slice apples and pear thinly removing cores Brush slices lightly with lemon juice to prevent browning.
- Step 2:
- Arrange apple and pear slices on a large serving board or platter.
- Step 3:
- Add grapes dried cranberries and pomegranate seeds around the apples and pears.
- Step 4:
- Place cheddar cheese cubes and nuts in small piles or ramekins on the board.
- Step 5:
- Pour honey into a small bowl and set on the board for dipping.
- Step 6:
- Garnish with fresh mint leaves if desired Serve immediately.
Save to Pinterest Preparing this board brings back fond memories of orchard visits and family celebrations.
Notes
For variety add other orchard fruits like plums or figs Swap cheddar for gouda or brie for a different cheese pairing To make vegan omit cheese or use a plant-based alternative Pair with a chilled glass of Riesling or apple cider.
Required Tools
Sharp knife Cutting board Small bowls or ramekins Large serving board or platter
Allergen Information
Contains Tree nuts (walnuts or pecans) milk (cheddar cheese) May contain Sulfites (in dried cranberries) Always check product labels for possible allergens.
Save to Pinterest This apple orchard fruit board is a fresh delicious choice perfect for any occasion.
Recipe Questions & Answers
- → How do I prevent apple and pear slices from browning?
Brushing slices with lemon juice helps slow oxidation, keeping them fresh and visually appealing.
- → Can I substitute the cheddar cheese?
Yes, gouda, brie, or plant-based alternatives work well with the fruit and nuts.
- → What types of nuts are recommended?
Toasted walnuts or pecans add crunchy texture and complement the sweet fruits.
- → Is honey necessary on the board?
Honey provides a sweet dipping option enhancing the flavor balance but can be omitted or replaced by other spreads if preferred.
- → Can I add other fruits to this board?
Yes, seasonal orchard fruits like plums or figs enrich the variety and flavor profile.