Save to Pinterest A whimsical dessert board inspired by the classic Candy Land game, featuring gingerbread paths, colorful candies, and sweet treats for a playful, festive presentation.
This dessert board brings joy and nostalgia to our holiday gatherings, making every celebration magical.
Ingredients
- Gingerbread Path: 12–16 gingerbread cookies (homemade or store-bought, rectangular or plank-shaped)
- Candy Land Sweets: 1 cup assorted gumdrops, 1 cup jelly beans, 1 cup mini marshmallows, ½ cup chocolate coins, ½ cup candy canes (mini, unwrapped), ½ cup licorice twists cut into pieces, ½ cup chocolate-covered pretzels, ½ cup rainbow sprinkles
- Additional Treats: ½ cup frosted animal crackers, ½ cup sugar cookies small shapes, ½ cup white chocolate bark broken into pieces
- Dips & Extras: ½ cup vanilla frosting (for dipping or glue), ¼ cup melted chocolate (optional for dipping)
Instructions
- Arrange the gingerbread cookies:
- In a winding path on a large serving board or platter mimicking the Candy Land boards trail.
- Surround the gingerbread path:
- With clusters of colorful candies gumdrops, jelly beans, mini marshmallows, chocolate coins, candy canes, and licorice pieces.
- Add additional treats:
- Animal crackers, sugar cookies, and white chocolate bark at intervals along the path.
- Sprinkle rainbow sprinkles:
- Over the display for extra color and whimsy.
- Place bowls of vanilla frosting and melted chocolate:
- On the side for dipping.
- Serve immediately:
- And let guests build their own magical journey down the gingerbread path.
Save to Pinterest Our family gathers every year to create this board together, sharing laughter and memories as we build the path.
Required Tools
Large serving board or platter, small bowls for dips, serving tongs or spoons.
Allergen Information
Contains gluten (gingerbread, cookies, pretzels), dairy (chocolate, frosting), eggs (cookies), and possible nuts (check candy labels). Always verify individual candy labels for allergens and cross-contamination.
Nutritional Information
Calories 320, Total Fat 8 g, Carbohydrates 62 g, Protein 2 g per serving (estimated).
Save to Pinterest This Candy Land dessert board is a delightful centerpiece sure to impress and inspire creativity at your next party.
Recipe Questions & Answers
- → How do I assemble the gingerbread path?
Arrange rectangular gingerbread cookies in a winding path on a large serving board to mimic a trail, creating the base for surrounding colorful candies.
- → Can I customize the candies used?
Yes, feel free to substitute your favorite candies or holiday-themed treats to suit your taste or dietary needs.
- → What dips complement this dessert board?
Vanilla frosting and melted chocolate work well for dipping, adding extra sweetness and texture.
- → Is it possible to make this gluten-free?
Use gluten-free cookies and candies to accommodate gluten sensitivities without sacrificing flavor or festivity.
- → How can this dessert board be served?
Serve immediately for best freshness and allow guests to enjoy building their own sweet journey along the gingerbread path.